These are easy to make. You only need two ingredients and some wax paper.
Ingredients:
White chocolate. Use a good quality.
Buggles
Melt white chocolate in the microwave,stirring every 15-20 seconds, until smooth.
Immediately dip the buggles into the melted white chocolate.
Lay them on wax paper, with a little space in between the teeth.
Allow the "shark teeth" to dry. This shouldn't take long. You can pop them in the freezer for about 15 minutes to speed things along.
Pop them off the wax paper and into a bowl. Serve immediately or cover and seal for a few hours before serving.
They are not fancy, or time consuming, but they will bring a smile to a child's face. They pair well with shark week activities, or anytime that you might want a little sweet and a little salty.
If you liked this recipe you can find all my other easy recipes here.