Hearty Family Breakfast Recipes

 

Hearty Breakfast Recipes to Fuel Your Family

Mornings can be a whirlwind, especially with hungry little ones (or not-so-little ones) begging for breakfast. But between the school lunches to pack and the day's errands to run, who has time for elaborate meals? Fear not, busy families! This post offers a collection of hearty breakfast recipes that are both delicious and easy to prepare.

Packed with protein and whole grains, these meals will keep your crew satisfied well past morning. Even better, many of them can be prepped ahead of time, making those chaotic mornings a breeze.

So, ditch the sugary cereals and greasy pastries. Let's dive into some wholesome breakfasts that will set your family up for a winning day!

In this post, you'll find recipes for:

• Wholesome and Delicious Takes on Classics: We've got a tasty take on pancakes, a protein-packed spin on baked eggs, and a veggie-loaded strata that's perfect for sneaking in some extra greens.
• Something a Little Different: Want to shake up your breakfast routine? We've got a flavorful burger recipe that is perfect for the first meal of the day.

Be sure to click thru the links below to view the full recipe. You are going to want to save a few of these to your family breakfast board.

Sausage and Potato Breakfast Bake by Primavera Kitchen

Lemon Blueberry Dutch Baby by Scarlati Family

Baked Omelet  by Bitz n Giggles

Tater Tot Breakfast Casserole by Delicious Table

Sausage and Pepper Breakfast Strata  by The Delicious Spoon

Chorizo Breakfast Hash by Spend with Pennies

Breakfast Burgers by We Are Not Martha

Strawberry and Cream Stuffed French Toast by Amanda’s Cookin’

Hash Brown Egg Cups by The Feathered Nester

Egg and Bacon Tacos by Modern Honey

Fried Chicken and Waffles with Jalapeno Butter by Scratch Market

Cottage Cheese Pancakes by Cinnamon and Kale

Brunch Pizza by A Grateful Meal

Bacon Feta and Egg Strata by Served From Scratch

Breakfast Enchiladas by Little Spice Jar

Breakfast Pizza by The Country Cook

Italian Sub Brunch Casserole by The Salty Marshmallow

Spinach and Salmon Quiche by Cooking Gorgeous

No matter your taste or time constraints, there's a perfect hearty breakfast recipe waiting for you and your family!

Bonus Tip: Get the whole family involved in the kitchen! Kids can help measure ingredients, stir batters, and even set the table. This not only teaches them valuable life skills but can also make breakfast time more enjoyable for everyone.

With these recipes and a little planning, you can conquer those mornings and send your family off to tackle the day with happy (and full!) bellies.

Find more great breakfast recipes here:

Overnight Oat Recipes

Cocoa Puff French Toast

Homemade Pancake Mix

Crock Pot Chicken and Dumplings

 There's nothing quite like a comforting bowl of chicken and dumplings on a chilly day. But who has the time to slave over a hot stove? This crock pot version is here to save the day (and your energy)!

This recipe is not only easy but also endlessly customizable. In the mood for something a little heartier? Throw in some frozen vegetables along with the chicken. Craving a bit more herbaceous flavor? Add some fresh thyme or rosemary to the pot.

Here's what you'll need:

Ingredients

½ onion, diced 2-3 chicken breasts 1 teaspoon kosher salt 1 teaspoon pepper 1 tsp garlic powder 1 tsp Italian seasoning 1 can cream of chicken soup 2 (14 oz) cans chicken broth 1 can instant biscuits 1 (16 oz) bag of frozen peas and carrots

Directions

Add onion, chicken breasts, salt, pepper, garlic powder, Italian seasonings, chicken broth and cream of chicken soup to the crockpot.

Cook on HIGH for 4 hours. Using a fork, shred the chicken by moving your fork around in a circular motion. Add frozen peas and carrots and stir.

Chop biscuits up and layer across the top.

Cook on HIGH another 2 hours. Serve warm and enjoy.

Notes If you over cook during the second half, the biscuits can begin to brown or burn against the side of the crock pot.

All crock pots/slower cookers do not heat the same. If at the 4 hour mark you need to add more liquid, do so, to avoid burning later.

Here are some tips for perfecting your crock pot chicken and dumplings:

• Don't overcrowd the crock pot. This can lead to uneven cooking.
• Shred the chicken before adding the dumplings. This will ensure the dumplings cook through without getting mushy.
• Use a spoon to distribute the biscuits evenly in the pot. This will help them all cook through at the same time.

This recipe is a little different from my cracker barrel copycat chicken and dumplings. I wonder which you will prefer? I can't make a decision. I love them both!

Find more of my favorite chicken recipes here:

Bacon Ranch Chicken Salad

Cracker Crumb Chicken Nuggets

Chocolate Espresso Cookies

Deepen Your Chocolate Fix with Espresso Cookies!

Calling all chocoholics and coffee lovers! This recipe for Chocolate Espresso Cookies is the perfect meeting of your two favorite indulgences. The rich, dark chocolate pairs beautifully with the subtle kick of espresso, creating a delightful flavor combination that's both sophisticated and satisfying.

These cookies are easy to whip up, requiring just a few bowls and common pantry staples. They're chewy on the inside and crisp on the outside, offering a textural contrast that's impossible to resist. Plus, with a touch of espresso powder in the dough, these cookies will give you a little afternoon pick-me-up alongside that decadent chocolate flavor.

Here's what you'll need:

1 cup of melted butter

½ cup of dark cocoa powder

1 cup of granulated sugar

2 tablespoons of pure maple syrup

1 egg

1 teaspoon of vanilla

1 tablespoon of instant espresso powder

1 ½ cup of all purpose flour

1 teaspoons of baking soda

A pinch of salt

For rolling:

½ c sugar and 1 teaspoon of espresso powder 

Directions:

Preheat the oven to 350 degrees.

Line a baking sheet with parchment paper.

Add cocoa and maple syrup to melted butter. 

Mix until well blended.

Add 1 cup of sugar, vanilla, and egg to the mixing bowl, and beat for 1 minute.

Add flour, baking soda , espresso powder and salt. 

Stir until all ingredients are well blended.

Using a cookie scoop, form balls of dough.

Drop them one at a time into the espresso and sugar mix. 

Roll each ball around until completely coated with sugar.

Place the dough balls 3” apart on the prepared cookie sheet and bake for 11 minutes.

Allow to cool for 5 minutes before removing from the cookie sheet.

Tips for Success:

• Don't overmix! Overmixing can lead to tough cookies. Once the dry ingredients are incorporated, stop mixing.
• Chill the dough (optional): Chilling the dough for 30 minutes to an hour can help the cookies spread less and create chewier centers.
• Play with the chocolate: Feel free to experiment with different types of chocolate, such as dark, milk, or white chocolate chips, or even chopped nuts.

The reward? A batch of irresistible Chocolate Espresso Cookies that are perfect for enjoying with a cup of coffee or tea, sharing with friends, or indulging in all by yourself.

So preheat your oven, grab your ingredients, and get ready to bake a batch of these delicious cookies. They're sure to become a new favorite treat!

I know you will agree the chocolate and espresso flavors blend perfectly together to make a great snack!

The beauty of these cookies lies in their simplicity. You won't need any fancy ingredients, and the process is quick and straightforward.

But don't be fooled by their ease – the espresso powder adds a surprising depth of flavor that will have you reaching for another (and another).

You can find more favorite cookie recipes here:

Maple Brown Sugar Cookies

Golden Graham Cookies

Chocolate Covered Cherry Cookies

 

Brown Sugar Sugar Cookies

Peanut Butter Cake Mix Cookies

Favorite Cookie Recipes

 Anyone who knows me well knows that I am an avid baker. Here are a few of my favorite Cookie recipe that you can find here on my site. These are great for the holidays or anytime you could use a homemade sweet treat. All of these recipes are made with simple ingredients and are so easy that anyone could recreate them at home.

Brown Sugar Sugar Cookies

Photo Credit: Sara Lehman.

Upgrade your next batch of sugar cookies by adding brown sugar and a hint of maple. The results are deeply delicious!

Get the recipe: Brown sugar cookies.

Golden Graham Cookies

Photo Credit: Sara Lehman.

If you like golden graham cereal, you will love these cookies! They are large, sweet and have a really great texture. These remind me of crumbl cookies, but are so easy to make!

Get the recipe: Golden graham cookies.

Cream Cheese Sugar Cookie Bars

Photo Credit: Sara Lehman.

This bar cookie recipe is so good! With a tender cream cheese cookie base, and loads of frosting, this is sure to be a favorite sweet!

Get the recipe:  Cream cheese sugar cookie bars.

Cake Mix Cookies

Photo Credit: Sara Lehman.

This is such an easy and yummy cookie recipe! Make these with a cake mix and some peanut butter for a fast and flavorful option that is foolproof, even for those who don’t bake.

Get the recipe: Cake mix cookies.

Mint Chocolate Chip S’mores

Photo Credit: Sara Lehman.

This idea uses chips a hoy cookies, or your favorite homemade chocolate chip and makes them into the best s’mores! With a minty kiss you won’t be able to resist these gooey goodies!

Get the recipe: Mint chocolate chip s’mores.

Chocolate Dipped Shortbread Cookies

Photo Credit: Sara Lehman.

Grab some shortbread biscuits and dip them for an easy upgrade to a pre-packaged snack. Add nuts, chocolate chips, or whatever you like!

Get the recipe: Chocolate dipped shortbread cookies.

Chocolate Covered Cherry Cookies

Photo Credit: Sara Lehman.

The combination of chocolate and cherries is perfect for the holidays, or anytime you need a chocolate fix. This recipe is a favorite with anyone who has the pleasure of sampling one.

Get the recipe: Chocolate Covered Cherry Cookies.

Find more of my favorite cookie recipes here:

Maple Brown Sugar Cookies

Unique and Tasty Tiramisu Recipes