2 Ingredient Fudge

The holidays are near and it is time to start planning for all of the yummy treats you will make and share. This year I have the easiest fudge recipe to share with you. It only requires 2 ingredients and a few moments of your time.

This recipe is perfect for anyone, any time! It can be whipped up to share or to satisfy a craving when it strikes!

I loved the simplicity of this recipe. You can of course add in other ingredients if you like, but it only requires two common pantry staples and a few moments of time to prepare. The hardest part of making this recipe is waiting on it to harden!
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Ingredients:

• One can of sweetened condensed milk
• One bag of chocolate chips. I used milk chocolate chips, but you can use any kind you like!

In a small saucepan combine the condensed milk and the chocolate chips, over a low-medium setting melt until the chocolate chips stir smooth. This will only take a few moments, so pay attention to it!

Pour the melted chocolate mixture into a small buttered casserole dish and allow to cool, then harden.

Cut into squares and carefully remove from the dish. Package in an airtight container and share!

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